Mushroom Beef Skillet
Mushroom Beef Skillet is an moderately easy dinner. Made with 1 lb. beef flank steak, 2 c. low sodium beef broth, 1 c. chopped onion, 1 lb. fresh mushrooms, sliced and 1/4 c. cold water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Broil steak 6 inches from the heat until rare, about 5 minutes on each side.
Cut diagonally into thin strips; set aside and keep warm.
In a large skillet, bring broth to a boil.
Add onion and mushrooms; cover and simmer until tender, about 5 minutes.
π· Perfect Pairings
Complete your meal with these
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