Mom's Home-Style Vegetable Casserole

Mom's Home-Style Vegetable Casserole

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Mom'S Home-Style Vegetable Casserole is an moderately easy dinner. Made with 1/2 lb. ground turkey, 1 small onion, chopped (about 1/4 c.), 1 (15 1/2 oz.) jar spaghetti sauce, 1 c. uncooked macaroni and 1 1/4 c. hot water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In 2-quart microwave-safe casserole, crumble the ground turkey; add onion and microwave on High (100% power), uncovered, for 2 1/2 to 3 1/2 minutes or until cooked through; drain.

Add spaghetti sauce, macaroni, water and garlic powder; mix lightly.

Cover with lid and microwave on High for 7 to 8 minutes or until almost boiling, stirring once halfway through cooking time.

Mix in vegetables; cover.

Microwave on High 10 to 12 minutes or until macaroni and vegetables are tender; stir twice during cooking time. Stir in cheese and let stand 3 minutes to melt cheese.

Makes 6 servings.

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