Mom's Baked Beans
Mom'S Baked Beans is an moderately easy dinner. Made with 3 c. red kidney beans or mixture, 2 1/2 c. canned tomatoes, 3/4 c. brown sugar (do not omit), 1/2 c. molasses and 12 mushrooms, sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak enough beans overnight to make 3 cups. Combine all the ingredients in a crock-pot, bean pot or suitable dish with cover for oven. (If too dry during cooking, add more tomatoes or tomato juice.) Bake in oven at 300Β° or slow cook for 12 1/2 to 13 hours.
π· Perfect Pairings
Complete your meal with these
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