Molasses Taffy
Molasses Taffy is an easy dinner. Made with 3 c. light brown sugar, 1 c. molasses, 2 tbsp. vinegar, 2 tbsp. butter and 1/8 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook sugar, molasses, vinegar and butter slowly until it forms a brittle string dropped into cold water or reaches 260Β°.
Stir in the soda.
Pour in buttered pan to cool.
When cool enough to handle, pull until cream colored.
Twist and cut with scissors.
π· Perfect Pairings
Complete your meal with these
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