Moist Date Cake with Buttermilk Icing
Moist Date Cake With Buttermilk Icing is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 c. salad oil, 3 eggs, 2 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine sugar, oil and eggs.
Beat until creamy.
Sift dry ingredients; add alternately with milk to creamed mixture.
Stir in vanilla, nuts and dates.
Bake at 350Β° for 45 minutes in a 9 x 13-inch greased pan.
Cool and spread with icing.
π· Perfect Pairings
Complete your meal with these
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