Microwave Tangy Turkey Casserole
Microwave Tangy Turkey Casserole is an moderately easy dinner. Made with 1 tbsp. vegetable oil, 1 medium onion, thinly sliced, 1/4 c. tomato paste, 1 tsp. oregano and 4 turkey fillets *, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In an 8-inch microwave-safe dish, combine oil, garlic and onion.
Cover and microwave at High for 3 minutes.
Add mushrooms, tomato paste, tomatoes, thyme and oregano; mix well.
Place fillets on top of vegetable mixture with thicker ends toward outside.
Cover and microwave at High for 10 minutes.
Turn turkey so that less cooked area is toward the outside.
Cover and microwave at High for 15 minutes.
Let stand, covered, for 10 minutes.
Season to taste with salt and pepper.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment