Microwave Jam Strawberry

Microwave Jam Strawberry

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Microwave Jam Strawberry is an easy dinner. Made with 3 1/2 c. strawberries, 1 1/2 tbsp. lemon juice, 1 1/2 c. sugar and 1/2 tsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Clean and remove hulls from strawberries; crush them to make 2 cups.

Add lemon juice, sugar and butter or margarine.

Prepare fruit and flavorings and place in a 2-quart glass measure or a 2 1/2 to 3-quart casserole.

Add sugar and butter; stir thoroughly. Cover with waxed paper; microwave on High for about 6 minutes or until mixture comes to a boil.

Remove waxed paper and stir fruit. Microwave, uncovered, on High 2 minutes; test by dripping fruit mixture from side of metal spoon, they should be thick.

If not thick enough, reheat to boiling, then microwave, uncovered, for 2 more minutes on High; test consistency again.

Pour into sterilized jars; fill about 2/3 full.

Cool and cover with lid.

Can refrigerate or freeze.

Makes 2 cups.

🍷 Perfect Pairings

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