Mashed Potatoes - Make-Ahead Type

Mashed Potatoes - Make-Ahead Type

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Mashed Potatoes - Make-Ahead Type is an moderately easy dinner. Made with 6 medium potatoes, peeled and quartered, 1/2 c. sour cream, 3 oz. cream cheese, 2 tbsp. butter and 1 tsp. onion salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook potatoes until tender.

Drain.

Mash potatoes and mix in sour cream, softened cream cheese, 1 tablespoon butter, onion salt and pepper.

Gradually beat in enough milk to make potatoes fluffy and light.

Turn into a greased 1 1/2-quart casserole.

Cover with foil.

Chill up to 24 hours.

To serve, dot with remaining 1 tablespoon butter and bake, uncovered, at 350Β° for 45 minutes or until heated through.

Makes 6 to 8 servings.

🍷 Perfect Pairings

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