Mary's Barbecue Brisket
Mary'S Barbecue Brisket is an moderately easy dinner. Made with 1 (4 to 5 lb.) brisket, 1 tsp. salt, 1 tsp. celery salt or celery seed, 2 tbsp. garlic powder and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix spices and Worcestershire sauce into a paste.
Rub on both sides of meat.
Seal well in heavy foil and bake 8 hours or overnight at 225°.
Pour off liquid and cool, then refrigerate until cold.
Slice thin and return to pan. Add 2 cups sauce and bake at 325° for 1 hour.
🍷 Perfect Pairings
Complete your meal with these
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