Marinated Mushrooms and Vegetables
Marinated Mushrooms And Vegetables is an impressive dinner. Made with 2/3 c. vinegar, 2/3 c. olive or salad oil, 1/4 c. chopped onion, 2 cloves garlic, minced and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In saucepan, combine the vinegar, oil, onion, garlic, 1 teaspoon salt, sugar, basil, oregano and 1/4 teaspoon pepper. Bring to boiling.
Simmer, uncovered, 10 minutes.
In bowl, combine remaining ingredients.
Pour hot marinade over vegetables; stir to coat.
Cover; chill several hours, stirring occasionally. Drain vegetables.
Serve in lettuce lined bowl.
Makes 7.
π· Perfect Pairings
Complete your meal with these
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