Louise Kelley's Blueberry Cake or Washington Pie

Louise Kelley's Blueberry Cake or Washington Pie

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Louise Kelley'S Blueberry Cake Or Washington Pie is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1 c. sugar, 2 eggs, well beaten, 1 3/4 c. flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Grease and flour loaf pan well.

Rinse blueberries and dust with flour.

Cream the butter; add sugar and then eggs.

Sift flour and baking powder; add alternately with milk to the first mixture.

Beat well and add vanilla.

Add floured blueberries.

Bake in loaf pan for 50 to 55 minutes.

🍷 Perfect Pairings

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