Name: Linguine with Spicy Peanut Shrimp Sauce
Ingredients: 8 oz. linguine, fettuccine or spaghetti (uncooked); 12 oz. medium fresh shrimp, peeled and deveined or 12 oz. medium frozen shrimp, thawed; 3 red bell peppers, seeds and ribs removed, cut into bite-size strips; 3 scallions, sliced thin (white part and tips of green part); 2 tbsp. smooth peanut butter; 1 tbsp. sesame oil; 1/2 c. low-sodium broth or water; 1/2 tsp. crushed red pepper flakes; 1 jalapeño pepper, stemmed, seeded and sliced very thin; 1/2 tsp. ground ginger; 1 tbsp. low-sodium soy sauce; 1 tbsp. mild white vinegar

Linguine with Spicy Peanut Shrimp Sauce

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Linguine With Spicy Peanut Shrimp Sauce is an moderately easy dinner. Made with 8 oz. linguine, fettuccine or spaghetti (uncooked), 12 oz. medium fresh shrimp, peeled and deveined or 12 oz. medium frozen shrimp, thawed, 3 red bell peppers, seeds and ribs removed, cut into bite-size strips, 3 scallions, sliced thin (white part and tips of green part) and 2 tbsp. smooth peanut butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.