Lamb Shanks - Oven Roast
Lamb Shanks - Oven Roast is an moderately easy dinner. Made with 2 lamb shanks, 1/2 c. flour, 3/4 tsp. salt, 1 tbsp. paprika and 1 clove garlic (to each shank), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cut a slit in each shank and insert clove of garlic.
Roll shanks in flour, salt and paprika and brown in oil.
Remove shanks to large baking pan.
Add lemon juice to frying pan and mix with brown bits and gravy.
Add bay leaves and peppercorns.
Pour this over shanks.
Cover and bake at 350Β° for 1 hour.
Add quartered sweet potatoes, green beans and salt.
Cover and bake until meat is well cooked.
Allow one shank per person.
π· Perfect Pairings
Complete your meal with these
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