Italian Ziti Medley
Italian Ziti Medley is an moderately easy dinner. Made with 1/2 lb. italian sausage, sliced into coins, 1/2 c. butter or margarine, 1 c. sliced mushrooms, 1 c. green pepper strips and 1/3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In 4-quart saucepan, brown sausage.
Remove from pan and drain.
Melt butter and cook mushrooms, onion and pepper strips until tender, but not brown.
Blend flour into vegetable mixture. Gradually stir in milk.
Cook, stirring constantly, over medium-low heat until boil.
Boil 1 minute.
Blend in 1 1/2-cup Cheddar, Parmesan and pepper until cheeses are melted and mixture is smooth.
Combine ziti, sausage and vegetable/cheese mixture. Pour into buttered 2-quart casserole.
Sprinkle remaining 1/2 cup Cheddar on top.
Bake, covered, at 350Β° for 30 minutes or bubbly.
π· Perfect Pairings
Complete your meal with these
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