Italian Sausage and Peppers
Italian Sausage And Peppers is an moderately easy dinner. Made with 1 lb. italian sausage, 1/2 c. water, 1 medium size onion, 2 bell peppers and 1 tbsp. minced garlic, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut sausage in bite size pieces.
Put into a large skillet with water and bring to boil.
Cover, reduce heat and simmer for 4 to 5 minutes, stirring once, until the sausage is no longer pink. Remove skillet from heat; strain off water and sausage fat.
π· Perfect Pairings
Complete your meal with these
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