Irish Soda Bread
Irish Soda Bread is an moderately easy dinner. Made with 2 1/2 c. flour, 1/2 tsp. salt, 1 tsp. baking soda, 1 tsp. baking powder and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 400°.
Sift flour and next 4 ingredients.
Cut in butter with 2 knives or pastry blender until mixture resembles coarse meal.
Stir in raisins and seeds.
Mix together vinegar and milk.
Make a well in flour mixture and add liquid all at once, stirring with a fork until dry ingredients are moistened.
Turn out on a lightly floured board.
Knead gently 8 to 10 times.
Shape into a ball.
Place in greased pie plate.
Cut a cross from side to side.
Brush top with milk.
Bake at 400° for 15 minutes, then 375° for 30 more minutes.
Serves 8 to 10.
🍷 Perfect Pairings
Complete your meal with these
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