India Potatoes and Tomatoes
India Potatoes And Tomatoes is an moderately easy dinner. Made with 1/2 tsp. mustard seeds, 3 tbsp. vegetable oil, 3 large potatoes, cooked, peeled and diced, 3 medium tomatoes, finely diced and 2 tsp. minced green pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Fry mustard seeds in hot oil (be careful they can burn quickly).
Add diced potatoes and fry 5 minutes.
Add tomatoes, green pepper, turmeric, grated ginger, cayenne, salt and coriander leaves.
Cook slowly until tomatoes are done.
Remove from fire and serve hot.
π· Perfect Pairings
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