Hunting Style Veal
Hunting Style Veal is an easy dinner. Made with 2 medium sized veal steaks, 2 sections garlic, 1 1/4 c. wesson oil, 1 can tomato purée or tomato paste and 6 to 8 firm green peppers, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Brown garlic in cup of Wesson oil.
Lift out.
Cut veal in 1-inch squares.
Brown in oil after garlic is out.
Salt to taste. Begin adding tomato purée a little at a time until it makes a brown gravy.
Add rest of oil.
Wash all seed from green peppers and cut in quarters.
Keep turning them under meat until they are tender.
Takes about 40 minutes.
Serve with rice.
🍷 Perfect Pairings
Complete your meal with these
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