Hot German Potato Salad
Hot German Potato Salad is an moderately easy dinner. Made with 1/2 lb. bacon, 1/2 c. scallions, chopped, 2 tbsp. all-purpose flour, 2 tbsp. sugar and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Slice potatoes into 3/4-inch chunks.
Boil until fork tender; set aside.
Fry bacon until crisp; drain and crumble into bite-size pieces.
Keep 1/4 of bacon fat.
Heat 1/4 cup bacon fat and add onion.
Cook until translucent, about 2 minutes.
Blend flour, vinegar, sugar, salt, celery salt and dash of pepper in bowl.
Add mixture into skillet with 1 cup water; stir until mixture is boiling and has started to thicken.
Fold in bacon and potatoes and heat thoroughly.
Put into bowl and serve warm.
π· Perfect Pairings
Complete your meal with these
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