Honey Oatmeal Bread
Honey Oatmeal Bread is an moderately easy dinner. Made with 2 c. rolled oats, 2 1/2 c. boiling water, 1/4 c. butter, 2 pkg. dry yeast and 1/2 c. molasses, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine oats, boiling water, butter, salt, molasses and honey. Dissolve yeast in warm water.
Combine oat mixture and yeast. Add flour slowly.
Knead until smooth and elastic.
Let rise until double in size.
Put into 2 well-greased loaf pans.
Let rise to top.
Bake at 350Β° for approximately 35 to 40 minutes.
π· Perfect Pairings
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