Honey-Glazed Chicken Breasts
Honey-Glazed Chicken Breasts is an impressive dinner. Made with 1/4 c. sliced almonds, 1 medium onion, sliced, 1 stalk celery, sliced, 1 carrot, sliced and 1 sprig fresh parsley, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Arrange sliced almonds in shallow baking pan.
Broil 1 minute, stirring often, until golden brown.
In 6-quart kettle combine onion, celery, carrot, parsley, salt, pepper, rosemary, bay leaf, undiluted chicken breasts and cover.
Simmer 30 minutes or until chicken is tender.
Remove kettle from heat and chill chicken mixture overnight.
π· Perfect Pairings
Complete your meal with these
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