Honey-Glazed Chicken
Honey-Glazed Chicken is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with c. all-purpose flour, . salt, . cayenne pepper, broiler/fryer chicken (about 3 lb.), cut up and c. butter or margarine, melted and divided, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In a bowl or bag, combine flour, salt and cayenne pepper; add chicken pieces and dredge or shake to coat.
Pour 4 tablespoons butter into a 13 x 9 x 2-inch baking pan; place chicken in pan, turning pieces once to coat.
Bake, uncovered, at 350Β° for 30 minutes.
Combine brown sugar, honey, lemon juice, soy sauce, curry powder and remaining butter; pour over chicken.
Bake 45 minutes more or until chicken is tender, basting several times with pan drippings.
Yields 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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