Home Pasta Dough
Home Pasta Dough is an moderately easy pasta dish you can prepare in just 52 minutes. Made with to 2 1/2 c. flour, eggs, egg yolk, . salad oil and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In 1 large bowl, combine 1 cup flour, 1/3 cup water and remaining ingredients.
Beat on low speed for 2 minutes, occasionally scraping bowl.
With wooden spoon, stir in enough additional flour to make a soft dough.
Turn on lightly floured surface and knead until smooth and not sticky, about 10 minutes. Divide dough into 5 sections and let set covered for 10 minutes. Roll dough out on floured surface or put through pasta machine. Cut into desired shapes.
Let dry or cook immediately.
π· Perfect Pairings
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