Herbed Shrimp Soup
Herbed Shrimp Soup is an moderately easy dinner. Made with 1 tbsp. olive oil, 1 medium white onion, thinly sliced, 1 lb. ripe tomatoes, chopped, 1 (3 lb.) fresh or canned jalapeños, seeded and minced (wear gloves when working with fresh peppers) and 3 c. bottled clam juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Heat oil.
Add the onion and cook until softened, about 3 minutes.
Add the tomatoes and jalapeños; cook 3 minutes longer. Add clam juice, chicken broth and marjoram.
Bring to a boil. Reduce heat and simmer 5 minutes.
Add the shrimp and simmer about 5 minutes, until they are pink, loosely curled and opaque.
🍷 Perfect Pairings
Complete your meal with these
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