Heavenly Broiled Fish
Heavenly Broiled Fish is an moderately easy dinner. Made with 2 lb. skinless fish fillets (snapper, grouper, etc.), 2 tbsp. lemon juice, 1/2 c. grated parmesan cheese, 1/4 c. margarine or butter, softened and 3 tbsp. chopped green onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place fish in a single layer on a well-greased bake and serve platter 15 x 10-inches.
Brush fish with lemon juice; let stand 10 minutes.
Combine remaining ingredients and set aside.
Broil fish about 4 inches from source of heat for 6 to 8 minutes or until fish flakes easily when tested with a fork.
Remove from heat; spread with cheese mixture.
Broil 2 to 3 minutes longer or until cheese mixture is lightly browned.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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