Hearty Holiday Soup
Hearty Holiday Soup is an impressive dinner. Made with 1/4 c. black-eyed peas, 1/4 c. butter beans or large limas, 1/4 c. pinto beans, 1/4 c. navy beans and 1/4 c. pearl barley, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Wash all beans thoroughly.
Place in large container.
Cover with water and add 2 tablespoons salt.
Soak overnight.
In the morning drain.
Add 2 quarts water and about 1/2 pound ham or ham hocks.
Bring to a boil.
Stir occasionally.
Simmer 2 to 2 1/2 hours.
Then add onion, tomato, chili powder, lemon juice and salt and pepper.
Simmer another 30 minutes.
Makes very large pot of soup.
Serve with French bread or crackers, green salad or relish plate.
π· Perfect Pairings
Complete your meal with these
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