Hamantashen Cookies
Hamantashen Cookies is an moderately easy dinner. Made with 4 cups flour, 4 eggs, 3/4 cup sugar, 1 cup margarine, softened and 1 tbsp. orange juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 350Β°. Grease cookie sheets.
Place all ingredients in a large bowl and beat together.
Add more juice or flour, depending on the consistency of dough.
Roll dough into a ball.
Divide into 4 parts.
On a floured board roll out each section to about 1/8 inch thick.
Using a round biscuit or cookie cutter, cut 3 inch circles.
Place 1/2 to 2/3 tsp. of filling in the center of each circle.
To shape into triangle, bring up right and left sides to meet at the center above filling.
Bring top flap down to the center and pinch edges tightly together.
Place on cookie sheet about 1 inch apart.
Bake 20 minutes.
π· Perfect Pairings
Complete your meal with these
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