Ham, Sausage or Bacon Casserole
Ham, Sausage Or Bacon Casserole is an moderately easy dinner. Made with 8 eggs, beaten, 1 c. grated cheddar cheese, 6 slices soft bread, cubed, 1 lb. sausage, cooked or cut up equivalent of cooked ham or bacon and 2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Mix well and pour into a 9 x 12-inch pan or dish.
Refrigerate overnight.
Next morning, preheat oven to 350°.
Bake for 35 to 40 minutes at 350°.
Can be cut in half or doubled with good results.
Cut into squares to serve.
Serves 6.
Great as main breakfast dish, served with fruit juice or fruit salad.
🍷 Perfect Pairings
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