Ground Turkey Barley Soup
Ground Turkey Barley Soup is an moderately easy dinner. Made with 1 lb. ground turkey, 2 tbsp. flour, 4 c. beef broth, 1/4 c. barley and 1 (16 oz.) can chopped tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown turkey in large saucepan, stirring occasionally. Sprinkle flour over meat and stir until flour loses its white color.
Slowly add broth, then remaining ingredients.
Bring mixture to a boil.
Reduce heat and simmer until vegetables are tender, about 60 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment