Grandma's Oatmeal Bread
Grandma'S Oatmeal Bread is an moderately easy dinner. Made with 1 c. quick oats, 1/2 c. whole wheat flour, 1/2 c. brown sugar, 1 tbsp. salt and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour 2 cups boiling water over first 5 ingredients and stir. Cool until lukewarm.
Dissolve 1 tablespoon dry yeast in 1/2 cup warm water.
Add to batter: add flour until thick enough (about 5 cups).
Place in greased bowl.
Cover with towel.
Let rise until double in bulk.
Punch down and let rise again in loaf pans.
Bake at 350Β° about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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