Grandma's Lemon Cookies
Grandma'S Lemon Cookies is an moderately easy dinner. Made with 2 eggs, 2 tsp. vanilla, 3/4 c. sugar, 2 tsp. baking powder and 2/3 c. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Heat oven to 400Β°.
Beat eggs with fork until well blended. Stir in oil, vanilla and lemon rind.
Blend in sugar until mixture thickens.
Sift together flour, baking powder and salt and add to egg mixture.
Dough will be soft.
Drop by teaspoonfuls, about 2-inches apart on ungreased cookie sheet.
Stamp cookie flat with bottom of glass dipped in sugar.
Lightly oil glass, then dip in sugar.
Continue dipping in sugar.
Bake 8 to 10 minutes.
Makes 3 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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