Grandma's Fried Green Tomatoes
Grandma'S Fried Green Tomatoes is an moderately easy dinner. Made with 2/3 c. flour, 1/3 c. corn meal, 2 tsp. salt, 1/4 tsp. pepper and 1/2 c. vegetable oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine flour, corn meal, salt and pepper in pie plate; dip tomato slices, covering both sides.
Pour oil in 12-inch skillet; over medium heat, fry slices, a few at a time, until golden brown on both sides and heated through.
Drain on paper towels.
Add more oil to skillet if needed.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment