Grandma's Favorite Gingerbread
Grandma'S Favorite Gingerbread is an moderately easy dinner. Made with 2 1/2 c. sifted enriched flour, 1 tsp. double action baking powder or 2 tsp. single action, 3/4 tsp. soda, 1 tsp. salt and 1 tsp. ginger, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Sift together first 7 ingredients. Cream together shortening and sugar. Add molasses and mix well.
Stir in 1/2 cup dry ingredients. Beat in egg.
Add remaining dry ingredients alternately with boiling water.
Beat 1/2 minute.
Pour batter into well-greased and lightly floured 8 x 12-inch pan; bake 45 to 50 minutes in moderate 350Β° oven.
After it is cooled, frost or serve with whipped cream or fruit.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment