Grandma Chamberlin's Boston Brown Bread
Grandma Chamberlin'S Boston Brown Bread is an moderately easy dinner. Made with 1 lb. dates, cut up, 2 tsp. baking soda, 1 1/2 c. sugar, 4 tbsp. butter and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Boil 2 cups of water; pour over dates.
Set aside to cool. In a large bowl, cream the butter, sugar and eggs.
Add date mixture, nuts, vanilla, flour and baking soda.
Mix well.
Pour into 5 well-greased cans (16 ounce vet cans), filling half full. Bake at 300Β° for 1 hour and 15 minutes.
Remove from cans while still warm.
Cool completely.
Slice thin.
Spread with butter or cream cheese.
π· Perfect Pairings
Complete your meal with these
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