Gramma Behr Chocolate Cake
Gramma Behr Chocolate Cake is an moderately easy dinner. Made with 4 oz. bitter chocolate, 1/2 c. shortening, 1 c. boiling water, 2 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Cut up 4 ounces bitter chocolate and 1/2 cup shortening in bowl; add 1 cup boiling water.
Stir until melted.
Add 2 cups sugar, 1/2 teaspoon salt and 2 cups flour, sifted with 1 1/2 teaspoons baking soda.
Add to first mixture, then add 2 teaspoons vanilla.
Bake in 8-inch or 9-inch pans.
For 8-inch bake 25 minutes at 350°; for 9-inch bake 20 minutes at 350°.
Depending on your stove, test the cake before taking out of oven.
Use a wooden toothpick.
It's done if the toothpick comes out cleanly.
🍷 Perfect Pairings
Complete your meal with these
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