Glazed Strawberry Pie
Glazed Strawberry Pie is an moderately easy dinner. Made with 9-inch pie shell, 1 1/2 qt. fresh strawberries, 1 c. sugar, 2 1/2 tbsp. cornstarch and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Place 1 quart fresh strawberries in cooled pie shell.
Crush remaining berries in saucepan.
Add sugar, cornstarch and water, blending well.
Cook over medium heat, stirring constantly until thickens and boils.
Boil 2 minutes.
Add butter; stir until blended.
Strain mixture and cool.
Pour cooled glaze over berries in pie shell.
Chill about 3 hours.
Serve with Cool Whip.
π· Perfect Pairings
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