Gingerbread
Gingerbread is an moderately easy dinner. Made with 3/4 c. sugar, 3/4 c. molasses, 1/2 c. shortening, 1 egg and 2 1/2 c. plain flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, molasses, shortening and egg until smooth.
Sift together flour, soda, salt, cinnamon, ginger and cloves.
Add to sugar mixture; stir in hot water and pour into greased and floured 9 x 13-inch pan.
Bake in 350Β° oven until done, about 40 to 45 minutes.
If using self-rising flour, omit soda and salt.
π· Perfect Pairings
Complete your meal with these
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