Ginger and Soy-Glazed Chicken

Ginger and Soy-Glazed Chicken

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Ginger And Soy-Glazed Chicken is an moderately easy dinner. Made with 2-inch piece ginger, 1 clove garlic, 3 tbsp. soy sauce, 1 tbsp. sesame oil and 2 tsp. rice vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Oven to 375Β°.

Peel ginger and grate 1 tablespoon minced garlic.

Combine grated ginger, the garlic, soy sauce, sesame oil vinegar. Rub chicken cavity with about 1 tablespoon of this mixture.

Slice remaining ginger and put in cavity.

Put chicken on a rack in a roasting pan and bake 30 minutes.

Baste with ginger mixture.

Continue baking chicken, basting

15 minutes, juices run clear when the inner is pierced, about 45 minutes longer.

Stir-fried vegetables and either rice or noodles complement the chicken well.

🍷 Perfect Pairings

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