German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 6 medium potatoes, peeled and cut into 1/4-inch slices, 1 medium onion, chopped, 6 slices bacon, cooked and crumbled, 1/2 c. vinegar and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes until tender.
Drain well.
Combine remaining ingredients except eggs in a saucepan.
Cook 20 minutes, stirring frequently.
Pour vinegar mixture over potatoes.
Add eggs and toss.
Serve immediately.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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