German Potato Salad
German Potato Salad is an moderately easy dinner. Made with 2 lb. (8 medium) potatoes, 4 slices bacon, diced, 1/4 c. chopped onion, 1 tbsp. flour and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil potatoes in jackets until tender.
Cool, peel and slice thin.
Fry bacon until crisp; add onion and cook 1 minute more. Blend in flour, salt, sugar and pepper.
Stir in vinegar and water; cook, stirring, 10 minutes.
Pour over sliced potatoes; add celery seed and parsley.
Serve at once.
π· Perfect Pairings
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