Garlicy Bread Soup

Garlicy Bread Soup

⏱️ Ready in 2h 14m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 52m πŸ‘₯ 4 servings πŸ‘οΈ 6 views

Garlicy Bread Soup is an impressive soup you can prepare in about 2 hours 14 minutes. Made with . olive oil, c. chopped onions, c. finely chopped garlic, bay leaf and of crushed red pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

In a large saucepan, over medium heat, add the olive oil.

When the oil is hot, add the onions, garlic, crushed bay leaf and crushed red pepper.

Season with salt.

Saute until slightly caramelized, about 6 to 8 minutes.

Stir in the stock.

Bring the liquid up to a boil, then reduce to a simmer and simmer for 40 minutes.

Turn the heat up and whisk in the bread and cream. Continue whisking until the bread has dissolved into the soup, about 10 minutes.

With a handheld blender, purΓ©e the soup until smooth.

Whisk in the Parmigiana-Reggiano cheese.

Season with salt and pepper.

Ladle into individual soup bowls and serve.

Garnish with parsley.

Yield: to 8 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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