Garlic Mushrooms
Garlic Mushrooms is an easy dinner. Made with 18 large mushrooms, 1 c. grated old cheddar cheese, 1 tbsp. soft butter and 1 small clove garlic, crushed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Wash mushrooms well.
Remove stems (save stems for a casserole dish).
Trim under edges of mushroom caps so they will hold plenty of filling.
Combine cheese, butter and garlic.
Set mushroom caps (top side down) on broiler pan or shallow baking pan and spoon cheese mixture into them.
Put under the broiler (middle of oven) and broil until cheese browns lightly and is bubbling well, about 3 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment