Garlic and Herb Potato Salad
Garlic And Herb Potato Salad is an moderately easy dinner. Made with 4 c. grated new red potatoes, 1 tbsp. reduced calorie mayonnaise, 1 clove garlic, minced, 1 tsp. thyme and 3 tbsp. plain low-fat yogurt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place potatoes in medium saucepan and cover with water; bring to a boil.
Cover, reduce heat and simmer 15 minutes or until tender.
Drain.
Meanwhile, in a small bowl, combine yogurt, mayonnaise, mustard, garlic, basil and thyme; blend well.
In a medium bowl, combine potatoes, yogurt mixture and radishes.
Toss lightly.
Serve warm.
Yields 4 servings.
Low-fat and cholesterol.
π· Perfect Pairings
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