Fritters "Bread"(Friganice)
Fritters "Bread"(Friganice) is an moderately easy dinner. Made with 1 oz. compressed yeast, 2/3 c. warm milk, 1/2 c. sifted flour, 3 egg yolks and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine yeast, warm milk and 1/2 cup flour and set aside to rise.
Beat egg yolks; add yeast mixture and remaining ingredients; beat well.
Cover and let rise until double.
Preheat about 2 1/2 cups of oil in a skillet.
Drop the batter in oil with a tablespoon.
Brown on each side.
Remove from skillet and allow to drain.
Sprinkle with sugar, if desired, or serve with sour cream.
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