French Onion Soup
French Onion Soup is an moderately easy dinner. Made with 1/2 c. butter, 4 large red onions, sliced, 1 tbsp. flour, 2 c. chicken broth and 1 can beef broth, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Stir in broth, water and wine, then bring to a boil.
Reduce heat and simmer 15 minutes.
Put in individual bowls.
Put slice of Mozzarella cheese on top.
Put in 350Β° oven for 10 minutes to melt cheese.
π· Perfect Pairings
Complete your meal with these
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