Foolproof Cheese Soufflé
Foolproof Cheese Soufflé is an moderately easy dinner. Made with 8 slices white bread, butter, 1 lb. sharp cheese, grated, 6 eggs and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Spread 8 slices white bread with butter.
Cut into 1/2-inch cubes.
1 pound sharp cheese. Grease casserole and put in alternate layers of cheese and bread.
Beat 6 eggs. Mix well with 3/4 teaspoon salt, 3 cups milk and dash of red pepper. Add Worcestershire sauce for flavor.
Pour over cheese and bread. Let in refrigerator, covered, for several hours or overnight.
Bake in 350° oven for 1 hour, uncovered. If half recipe is used, reduce baking time to 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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