Fish Chowder
Fish Chowder is an moderately easy dinner. Made with 1 c. chopped onion, 1 c. butter, 1 c. raw potatoes, diced, 1/2 c. diced salt pork or bacon and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and bacon in butter and cook until soft, but not brown.
Add potatoes and water. Cook until the potatoes are soft. Add flour.
Cook 2 minutes and add the milk.
Cook 5 minutes, stirring constantly.
Add the cream and fish, then cook until hot.
π· Perfect Pairings
Complete your meal with these
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