Farm Style Potato Swirl

Farm Style Potato Swirl

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Farm Style Potato Swirl is an impressive dinner. Made with 4 or 5 large potatoes, peeled, water, salt, 3 to 4 green onions, sliced and 2 cloves garlic, minced or pressed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut potatoes into cubes.

Place in a large saucepan.

Cover with water and add a dash of salt.

Bring to a boil.

Cover and simmer for about 20 minutes, until potatoes are just tender. Drain.

Mash potatoes.

Add green onions and garlic mix to blend. Add butter, hot milk, egg, yolk, pepper and nutmeg.

Whip until light and fluffy.

Add parsley.

Add Mozzarella cheese, sausage slices and Parmesan cheese.

Spoon mixture into a buttered ovenproof dish.

Sprinkle with herbs.

Arrange some sausage slices on top.

Heat under the broiler until light browned and hot, 5 to 7 minutes.

Serve with a green salad or marinated tomatoes.

🍷 Perfect Pairings

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