Eggplant Supreme
Eggplant Supreme is an moderately easy dinner. Made with 1 large eggplant, 1 small bell pepper, 2 ribs celery, 1 large onion and 1/2 stick butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cut up peeled eggplant and steam in a little water on low heat until tender.
Saute celery, onion and bell pepper in butter.
Add cooked eggplant.
Add Worcestershire sauce and hot sauce; stir. Add cheese and olives.
Taste before adding any salt for the cheese is salty.
Put in baking dish and cover with cracker crumbs.
Bake 30 minutes in 375Β° oven.
Serves 6.
π· Perfect Pairings
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