Eggplant Casserole
Eggplant Casserole is an moderately easy dinner. Made with 2 eggplant, 1 large onion, 1 tsp. salt, 1/2 tsp. pepper and sage to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Peel and cut up eggplant.
Then boil until they are done enough to mash up.
Remove from the boiling water and mash the eggplant.
Then add cream of chicken soup, onion (chopped), eggs, salt, pepper, cornbread (crumbled), light bread and sage to your taste.
Mix well.
π· Perfect Pairings
Complete your meal with these
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